Strawberry and cream cheese bars (adapted from Pip and Ebby)
In a blender or food processor, combine: 2 pounds strawberries, hulled and halved 3/4 cup sugar Pinch of coarse salt Puree until smooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tailgateguru.net.
Cooking tools:
- Blender
- Food processor
- Baking dish
- Freezer
- Hand mixer
- Mixing bowl
- Spatula
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 2 pounds strawberries, hulled and halved
- 3/4 cup sugar
- Pinch of coarse salt
- 7 large egg whites
- 2/3 cup cold heavy cream cream
- 1 teaspoon vanilla
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