Holiday Sandwich Recipe 2023 with Pictures Step by Step

Ingredients

• 200 grams Rye flour
• 100 grams Flour wheat / Flour
• 100 ml Yogurt (any fermented milk product, preferably old)
• 15 grams Dry yeast
• 200 ml Water
• 1,5 tablespoons Sugar
• 1,5 teaspoons Salt
• 2 tablespoons Olive oil
• 4 tablespoons Malt (approximately 35-40 grams)
• 3 teaspoons Coriander (ground or ground in a mortar)
• 1 teaspoon Thyme (ground or ground in a mortar)
• 100 grams Salmon (approximately, or any red lightly salted fish)
• Cream cheese (so much to smear on bread)
• 1 piece Cucumber
• 1 bunch Dill
• Lemon juice (for fish, a little)