Tomato Soup - Alex Guarnaschelli | Iron Chef and Food Network Celebrity
Skip to contentTomato Soup by Iron Chef Alex Guarnaschelli: A simple, delicious pantry soup perfect for pairing with a sandwich. Enjoy with optional basil and Parmesan. Membership required for recipe...
Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 large yellow onion, diced small
- 3 large cloves garlic, minced
- 1 28-oz can whole peeled tomatoes
- 1 cup chicken stock
- 1/2 cup whole milk
- Basil leaves, optional
- Finely grated parmesan cheese, optional
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