Albanian Vegetable Pie Recipe - Vegetarian Delight from Albania

Ingredients

• 1 cup (240 ml) olive oil
• 1.5 packets (or about 30) pastry leaves (filo dough)
• 1.5 lb (680 g) chopped spinach
• 1 cup (240 ml) diced feta cheese
• 0.5 cup (120 ml) chopped green onions
• 2-3 eggs
• 1.5 tsp salt