Peachy Chicken Salad | Georgia Grown

Ingredients

• 1-pound cooked diced chicken (2-3 cups)
• ½ cup diced celery
• 2 tablespoons finely diced red onion
• 2 tablespoons finely diced red bell pepper
• 1 cup peeled diced peaches
• 1 cup shredded romaine lettuce
• 2 tablespoons finely shredded fresh mint
• Salt & pepper to taste
• 2 tablespoons white balsamic vinegar
• 1 tablespoon pecan or sunflower oil
• 1 tablespoon fresh lime juice
• ½ teaspoon grated fresh ginger