1935 Chocolate Bread Recipe: Ingredients, Steps, and Tips
Learn how to make a delicious 1935 Chocolate Bread Recipe with dry yeast, milk, flour, sugar, cocoa, egg, pecans, and vanilla extract. Follow our easy steps and useful tips to make this American dish...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 package dry yeast
- 1/2 cup warm milk (105°F to 115°F)
- 2 cups sifted all-purpose flour - divided
- 3 tbsp sugar
- 3 tbsp cocoa
- 1 tsp salt
- 1 egg - beaten
- 1 tsp shortening - melted
- 1 cup pecans - chopped
- 1 tbsp vanilla extract
- vegetable oil
More Like This
1935 Chocolate Bread | 1935 Chocolate Bread | AmericanRecipes.eu
americanrecipes.eu
Chocolate Yeast Bread Recipe: How to Make It
tasteofhome.com
Chocolate Bread Recipe
farmanddairy.com
Sweet Chocolate Bread Recipe | ChefDeHome.com
chefdehome.com
Chocolate Bread ? Recipe
club.cooking
Chocolate Bread | Blog | Wallace's Garden Center – wallacegardencenter
wallacesgardencenter.com
Chocolate Quick Bread Recipe: How to Make It
tasteofhome.com
Chocolate Bread for the best memories - Kitchen Wrangler | Melissa Guerra
kitchenwrangler.com