SALTED CARAMEL SOUFFLÉS | SA Garden and Home
Treat yourself to decadent SalTED Caramel Soufflés for easy Easter entertaining. Perfectly creamy with a hint of sea salt, these sweet treats are sure to impress.
Ingredients
- 1 cup castor sugar
- 130g butter
- ½ cup cream
- 2 pinches of flaked sea salt (not table salt)
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