Recipe: <!-- -->Watermelon Lemonade<!-- -->
This beautifully colored sipper elevates your neighborhood lemonade stand. Be sure to taste the watermelon first. If it's very sweet, reduce the sugar. Offer some refreshment to the planet and...
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Cooking tools:
- Blender
- Airtight container
- Glass
- Pitcher
- Spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 6 cups 1-inch cubes seedless watermelon (from about a 5-pound melon)
- 1 bottle (10-ounce) lemon juice (or 10 oz. fresh juice)
- 3/4 cup sugar
- Crushed ice
- Mint sprigs, for garnish
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