Javamelts Mocha Frozen Espresso Martini
Espresso martinis are always a good idea but frozen??? WOW!!! Please let me know if you try it and what flavor you use and whether or not you decide to top it with the flavored cold foam or whipped...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at javamelts.com.
Cooking tools:
- Blender
- Ice cube tray
- Saucepan
- Stove
- Freezer
- Measuring cup
- Measuring spoon
- Glass
- Plate
Ingredients
- 2 cups brewed espresso, at room temperature
- Ice cube trays
- 1/2 cup half-and-half
- 1/4 cup vodka
- 2 tablespoons coffee liqueur (I like to use 3tbs)
- 4 tablespoons Javamelts Mocha Flavored Sugar (I use 2tbs for the drink itself and 2 tbs for sugar rim)
- 1/2 teaspoon vanilla extract
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