Love Food Hate Waste
A loved Filipino snack and street food commonly made with spring roll wrappers and deep fried. This version of a Turon uses filo (or phyllo) pastry making a light, crispy and delicious snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Cooking tools:
- Deep fryer
- Wok
- Skillet
- Stove
- Slotted spoon
- Paper towel
- Pastry brush
- Cutting board
- Chef's knife
- Saucepan
- Toaster
Ingredients
- 4 sheets filo pastry, cut in half so you get pieces close to A4 paper size
- 30g butter, melted
- 1 large banana, cut into thirds then rectangular batons
- 2-3 jackfruit pieces, thinly sliced (optional)
- 3 tablespoons dark or light brown sugar
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lovefoodhatewaste.co.nz
Love Food Hate Waste
lovefoodhatewaste.co.nz