Smoked Coffee Beef Ribs
This recipe uses a homemade rub infused with coffee that helps create an intense bark on the smoked beef ribs and enhances the earthy and beefy flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Cooking tools:
- Smoker
- Grill
- Dutch oven
- Camp oven
- Instant-read thermometer
- Skewer
- Aluminum foil
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 4 tablespoons salt
- 4 tablespoons pepper
- 1 tablespoon granulated garlic
- 1 tablespoon granulated onion
- 2 tablespoons ground coffee
- 1 rack beef ribs ((4 bones))
- 1 can beer
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