Ukrainian Sausage Pierogi Casserole
Experience the hearty flavors of Eastern Europe with this comforting Pierogi Casserole, a dish that promises to delight your palate and warm your soul. This recipe transforms the classic pierogi into...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at capitalfinemeats.ca.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Grater
Ingredients
- 300 g Capital Ukrainian Sausage (Sliced)
- 1 tbsp Cooking Oil
- 1 tbsp Butter
- 1 cup Onions (Diced)
- 2 bags Pierogies (Frozen)
- 2 Garlic (Minced)
- 225 g Cream Cheese (Softened)
- 1/2 cup Chicken Broth
- 1/2 cup Milk
- 1/4 cup Sour Cream
- 1 tbsp Fresh Dill
- 1 tsp Salt
- 2 tsp Pepper
- 1 cup Cheddar Cheese (Grated)
- 3 Green Onions (Thinly Sliced)
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