Festive Party Salad - The Association for Dressings & Sauces

Name: Festive Party Salad - The Association for Dressings & Sauces
Ingredients: ¾ C. Poppy seed dressing or raspberry vinaigrette; 1 Head Romaine lettuce (washed, dried and torn into bite-sized pieces); 1 Bag Fresh baby spinach leaves (cleaned and dried); 3 Seedless oranges (peeled and chopped); 3 Kiwis (peeled, sliced and quartered); 1 C. Fresh strawberries (sliced); ½ C. Toasted (slivered almonds or sunflower seeds (optional if allergies are a concern)); ¼ C. Red onion (sliced into rounds); ¼ C. Dried cranberries

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Delight your guests this festive season with a vibrant Romaine and Berry Salad, tossed in poppy seed dressing or raspberry vinaigrette. Perfect for brunch!

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Ingredients

¾ C. Poppy seed dressing or raspberry vinaigrette
1 Head Romaine lettuce (washed, dried and torn into bite-sized pieces)
1 Bag Fresh baby spinach leaves (cleaned and dried)
3 Seedless oranges (peeled and chopped)
3 Kiwis (peeled, sliced and quartered)
1 C. Fresh strawberries (sliced)
½ C. Toasted (slivered almonds or sunflower seeds (optional if allergies are a concern))
¼ C. Red onion (sliced into rounds)
¼ C. Dried cranberries