Porridge (using Jumbo Rolled Oats) » Puhoi Valley
Indulge in creamy porridge made with Jumbo Rolled Oats and Puhoi Valley Half & Half Milk. Top with dried fruit and spice for a comforting breakfast.
Ingredients
- 1 cup Jumbo rolled oats
- 2 cups Puhoi Valley Half & Half Milk*
- Pinch Flaky sea salt
- Suggested topping Dried mixed fruit, chopped
- Suggested topping Ground nutmeg or cinnamon for sprinkling
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