Andrew Ingredients | Brown Tin Bread using Sonneveld Sonplus CL…
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Ingredients
- 5kg Carr's Brown Flour 16kg
- 5kg Wholemeal
- 200g AB Mauri Pinnacle Bakers Yeast
- 150g Salt
- 100g Sonneveld Sonplus CL Powder Improver
- 5.8l Water
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