Chewy Chocolate Chip Cookies | Nourishing Meals®
These gluten-free cookies use medjool dates as the main sweetener.
Ingredients
- 1 cup s pitted medjool dates
- 2 tablespoon s ground golden flaxseeds
- 1 cup s hot water
- ¾ cup s melted coconut oil
- ¼ cup s coconut sugar
- 2 teaspoon s vanilla extract
- 1 ½ cup s sprouted brown rice flour
- ½ cup s tapioca flour
- ½ teaspoon s baking powder
- ½ teaspoon s sea salt
- ¼ teaspoon s sea salt
- ¾ cup s dark chocolate chips
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