One-Dish Chicken & Stuffing Bake | Campbell’s® Recipes

One-Dish Chicken & Stuffing Bake | Campbell’s® Recipes

www.campbells.com

Keeping a bag of stuffing and cans of condensed cream soup on hand means you can pull this One-Dish Chicken & Stuffing Bake together fast.

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Ingredients

  • 2 tablespoons butter
  • 1 medium onion, diced (about 1/2 cup)
  • 1 stalk celery, diced (about 1/2 cup)
  • 1 3/4 pounds boneless, skinless chicken breast (6 small or 3 large cut in half lengthwise for thinner pieces)
  • 1 can (10.5 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup
  • 1/3 cup milk
  • 1/4 teaspoon paprika

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