Gaund & Dry Fruit Ladoo - Chef Kunal Kapur
Gaund & Dry Fruit Ladoo is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.
Ingredients
- Desi Ghee: 5tbsp
- Gaund (tree resin): ½ cup
- Almonds: ½ cup
- Cashewnuts: ½ cup
- Peanuts: ¼ cup
- Pumpkin seeds: 4tbsp
- Khus khus (poppy seeds): 3 tbsp
- Til: ¼ cup
- Desi Ghee: ½ cup
- Besan (gram flour): 3tbsp
- Atta (Whole Wheat Flour): 2cups
- Black cardamom seeds: 1tsp
- Cardamom powder: 1 tsp
- Black cardamom seeds: 1 tsp
- Ginger powder: (optional) 2tsp
- Sugar: 1cup
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