Creamy Baked Jalapeño Artichoke 7 Layer Dip
Spice up your game with seven layers of creamy, spicy, veggie-packed goodness. This 7 Layer Dip is perfect for gatherings.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at laterrafina.com.
Cooking tools:
- Pie dish
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Plate
Ingredients
- 10 oz. Artichoke & Jalapeño Dip
- 3/4 cup salsa
- 1/2 cup black beans
- 5 mini sweet bell peppers, sliced
- 3/4 cup Mexican blend cheese, shredded
- 1/2 cup lettuce, shredded
- 1 tomato, chopped
- 1/2 a small red onion, chopped
- Tortilla chips, for serving
- *Or substitute with just about any of our spicy dips.
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
7 Layer Dip
purewow.com
Foryoueats: 7 Layer Dip
foryoueats.com
7 Layer Dip
foryoueats.com
Seven Layer Dip | 7 Layer Dip Recipe | Mexican Layered Dip
cookingnook.com
7-Layer Dip Recipe: How to Make It
tasteofhome.com
7 Layer Dip
jocooks.com
Best 7 Layer Dip
onceuponachef.com
Chicken Artichoke & Jalapeño Taquitos
laterrafina.com