Vegan Ice Cream Bars - Peanut Butter & Chocolate
These Vegan Ice Cream Bars are made with just 7 ingredients, and only a take few minutes of prep (plus freezing time). These bars are easy to make and so much t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.
Cooking tools:
- Double boiler
- Popsicle stick
- Chef's knife
- Cutting board
- Freezer
- Microwave
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 cup(s) plain vegan yogurt ((such as soy, almond, oat, or coconut))
- ½ cup(s) natural peanut butter
- 1 - 4 tablespoon(s) agave or maple syrup ((optional))
- 1/4 teaspoon(s) vanilla extract ((optional))
- 1/4 cup(s) roasted salted peanuts (roughly chopped)
- 1 cup(s) vegan chocolate chips ((or 9oz/ 255g vegan chocolate, roughly chopped))
- 2 tablespoon(s) refined coconut oil
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