Red Pepper Dip (Muhammara) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 350 g red bell peppers
• 100 g extra virgin olive oil
• 40 g bread
• 2 - 4 garlic cloves
• 80 g walnuts, shelled
• 40 g pomegranate syrup
• 1 tsp freshly squeezed lemon juice
• ½ tsp ground cumin
• ½ tsp ground paprika
• ¼ tsp ground cayenne pepper
• 1 tsp Aleppo pepper flakes
• ½ tsp salt
• parsley, fresh