Caramel Apple Punch | Cooking Professionally
Caramel Apple Punch is like biting into the classic carnival treat with each sip! Isn't that just lovely? The crisp, juicy, mulled sweetness of apple cider, brightened by bubbly ginger ale and sunny...
Ingredients
- 1 gallon apple cider
- 2 quarts ginger ale
- 1 cup orange juice
- 1 cup salted caramel syrup, plus more, to taste
- 1/3 cup lemon juice, plus more, to taste
- 4 red apples, diced
- caramel ice cream topping, optional, to taste, for garnish
- 1/4 teaspoon flaky sea salt, optional, to taste, for garnish
- ice cubes, to taste
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