Caramel Apple Punch

Name: Caramel Apple Punch
Ingredients: 1 gallon apple cider; 2 quarts ginger ale; 1 cup orange juice; 1 cup salted caramel syrup, plus more, to taste; 1/3 cup lemon juice, plus more, to taste; 4 red apples, diced; caramel ice cream topping, optional, to taste, for garnish; 1/4 teaspoon flaky sea salt, optional, to taste, for garnish; ice cubes, to taste

cookingprofessionally.com

Caramel Apple Punch is like biting into the classic carnival treat with each sip! Isn't that just lovely? The crisp, juicy, mulled sweetness of apple cider, brightened by bubbly ginger ale and sunny...

View full recipe on cookingprofessionally.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.

Share this recipe:

Cooking tools: