Cheesy Stuffed Mozzarella Onion Rings (Crispy and Gooey)
Make Cheesy Stuffed Mozzarella Onion Rings with sweet onion, stretchy mozzarella, and a crunchy panko crust. Freeze before frying so the cheese stays…
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Cooking tools:
- Deep-fry thermometer
- Air fryer
- Oven
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Cooling rack
- Pot
- Stove
- Freezer
- Mixing bowl
- Whisk
- Dish
- Slotted spoon
- Airtight container
Ingredients
- 2 large sweet onions or yellow onions
- 8 oz (225 g) low-moisture mozzarella block or string cheese, cut into strips
- 3/4 cup (95 g) all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon kosher salt, plus more for finishing
- 1/2 teaspoon black pepper
- 2 large eggs
- 2 tablespoons milk
- 2 cups (120 g) panko breadcrumbs
- 4 cups (950 ml) vegetable oil, or enough for 2 inches in the pan
- Marinara sauce or ranch dressing, for serving
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