Pine Nut-Crusted Tilapia Recipe: How to Make It

Pine Nut-Crusted Tilapia Recipe: How to Make It

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The contrast of crunchy and tender textures plus sweet and savory flavors make this pine nut-crusted tilapia a beautifully balanced entree.

Keywords

  • pine nut crusted fish
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Ingredients

  • 1/2 cup pine nuts, ground
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon dill weed
  • 1/4 teaspoon lemon-pepper seasoning
  • 1 large egg
  • 3 tablespoons lemon juice
  • 1 teaspoon honey
  • 4 tilapia fillets (6 ounces each)
  • 2 tablespoons butter
  • Additional honey, optional

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