Roasted Onion Dip - Cape Cod Chips

Ingredients

• 2 pounds large yellow onions, thinly sliced
• 3 large shallots, thinly sliced
• 4 sprigs thyme
• 1/4 cup olive oil
• Kosher salt and freshly ground black pepper
• 1 cup white wine
• 2 tablespoons champagne vinegar
• 2 cups sour cream
• 1/2 cup chopped fresh chives
• 1/4 cup plain Greek yogurt
• Everything seasoning and thyme to garnish
• Cape Cod Waves™ Potato Chips for serving