Bocconcini Skewers with Grapes and Rosemary | RICARDO
Pay homage to holiday wreaths with this bocconcini, endive and grape skewers edible centrepiece.
Keywords
- holidays
- holiday appetizer
- christmas appetizer
- hors d'oeuvres
- cheese hors d'oeuvres
- edible centrepiece
- holiday centrepiece
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 tsp fresh rosemary, finely chopped
- 2 tbsp (30 ml) olive oil
- 18 cocktail bocconcini
- 1 1/2 tsp lemon zest, finely grated
- 1 tsp (5 ml) lemon juice
- 18 seedless red grapes
- 2 red endives, cut into pieces
- 4 bunches fresh rosemary
- 1 bunch fresh sage
- Fleur de sel, to taste
More Like This
Rosemary, Pineapple and Bocconcini Skewers - Ottima Cheese
ottimacheese.com
Bocconcini & Pickled Cherry Skewers | culture: the word on cheese
culturecheesemag.com
Grilled Pineapple and Mozzarella Skewers | Savor Recipes
savorrecipes.com
Bocconcini & Prosciutto Skewers Recipe | Saputo Cheese
saputo.ca
Bocconcini and Tomatoes with Soy and Sesame | RICARDO
ricardocuisine.com
Rosemary, Prosciutto & Bocconcini Skewers — La Casa Del Formaggio
lacasa.com.au
Broccoli and Grape Salad | RICARDO
ricardocuisine.com
Giorgio's Bocconcini, Bresaola & Rocket Aperitivo Skewers - Elegant Party Bites
giorgiosartisancheese.com.au