Homemade Healthy Fig Newtons
Discover how to make healthier Fig Newtons at home using whole wheat dough and a fig, orange, and vanilla filling. Perfect nostalgia-buster!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sweetcannela.com.
Cooking tools:
- Microplane
- Citrus press
- Rolling pin
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Baking sheet
- Parchment paper
- Cooling rack
- Plastic wrap
- Stove
- Oven
Ingredients
- 400 grams (14 oz) fresh ripe figs
- ½ orange, peeled seeded and finely chopped
- 56 grams (2 oz) sugar
- 1 teaspoon orange zest
- ⅛ teaspoon salt
- ¼ teaspoon vanilla extract
- 75 grams (2.65 oz) all-purpose flour
- 75 grams (2.65 oz) whole-wheat flour
- ⅛ teaspoon baking soda
- ⅛ teaspoon ground cinnamon
- 90 grams (3.17 oz) unsalted butter
- 65 grams (2.29 oz) sugar
- 1 Tablespoon honey
- ½ teaspoon orange zest
- ½ teaspoon vanilla extract
- 1 egg yolk
- 1 Tablespoon orange juice
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