Sausage and Tortellini Soup | Roma

Ingredients

• 1 pack of your favourite Roma Italian sausage with the casings removed
• 1 white onion, chopped
• 2 fresh crunchy carrots, peeled and chopped
• 1 zucchini, cut into 4 lengthwise, then sliced
• 1 package white mushrooms, sliced
• ½ can tomato sauce (about 200 mL)
• 4 cups chicken or beef broth (according to your preference)
• ½ teaspoon salt and black pepper, to taste
• ½ teaspoon of your favourite Italian spices, or Italian seasoning
• 1 can of diced tomatoes and their juice
• 1 pack of fresh cheese tortellini
• Fresh parsley and basil, to taste