Turkey and Pinto Bean Chili | Bread of Life
Turkey and Pinto Bean Chili Prep Time: 12 Hours Cook Time: 90 Minutes Serves: 6 Servings Category: Main Dish About the Recipe This recipe works well with any
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.breadoflifeetna.org.
Cooking tools:
- Colander
- Refrigerator
- Mixing bowl
- Pot
- Stove
- Spatula
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 ½ cups dried pinto beans
- 7 cups water
- 1 teaspoon oil
- 1 pound ground turkey
- 1 tablespoon chili powder
- 2 teaspoons cumin (optional)
- 1 can (28-ounce) no-salt-added diced tomatoes
- 1 cup onion, chopped
- 1 cup bell pepper, chopped
- 1 teaspoon salt
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