Cloverleaf Rolls Recipe: How to Make It
When I was a girl, it was a rare occasion when Mom made a gourmet meal. Most often, she relied on traditional recipes like this one. My sister and I ate more than our share of these versatile golden...
Keywords
- clover rolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 package (1/4 ounce) active dry yeast
- 1-1/4 cups warm milk (110° to 115°)
- 1/4 cup butter, softened
- 1 large egg, room temperature
- 3 tablespoons sugar
- 1 teaspoon salt
- 4 4-1/2 cups all-purpose flour
- Additional butter, melted
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