Dubai Chocolate Bar - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Chocolate mold
- Skillet
- Saucepan
- Mixing bowl
- Spatula
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 200 g milk chocolate
- 1 tsp coconut oil
- 90 g pistachio nuts, unsalted, shelled
- 180 g sweetened condensed milk
- 1 Tbsp unsalted butter
- 60 g tel kadayıf
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