Macadamia Nut Garden Fresh Pesto by Pastured Kitchen - FoodSocial
Experience creamy macadamia nut pesto with a 3:1:1 fat:carb:protein ratio, perfect for salads and more. Try Pastured Kitchen's recipe now!
Ingredients
- 2 cups Basil, Fresh
- .75 cup Extra Virgin Olive Oil
- .333 cup Macadamia Nuts, Raw
- 2 cloves Garlic
- 1 Tbsp Lemon Juice
- 3 Tbsp Dubliner Cheese - Kerrygold
- Salt and Pepper
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