Pizza Pockets

Ingredients

• 1 loaf of Wonder® White Texas Toast Bread
• 2 tbsp. of oil for frying
• 3 garlic cloves
• ½ cup of spinach or greens (optional)
• 1 tsp. of Italian seasoning
• Pepperoni (optional)
• 1 to 1 ½ cups cup of tomato sauce
• 1-2 cups of mozzarella cheese
• Water for soaking & sealing bread
• Heat 1 tbsp. of oil in a medium frying pan
• Add your medium sized chopped onion to the pan and cook until translucent.
• Add in garlic, Italian seasoning and tomato sauce.
• Mix well (add in spinach) and set aside
• Take a bread slice and trim off the edges
• Use a rolling pin to roll out each bread slice
• Spread a spoonful of tomato sauce on the bread, add a few slices of pepperoni, and a handful of mozzarella cheese
• Roll the bread in half and use a little water to seal the bread into a pocket formation.
• Repeat this step using the remainder of ingredients
• Heat the additional tablespoon of olive oil in a pan and fry bread pockets on medium to high heat until they turn golden brown on both sides.