Washington Apple Pie – DelicioUS!
This classic apple pie recipe is perfect if you’re nervous about making your own pie crust. This recipe is simple and you’ll get a nice flaky tender crust
Ingredients
- 227 unsalted butter, frozen
- 118 ml ice cold water
- 1/2 tbs white vinegar
- 313 g all purpose flour, spooned into measuring cup and leveled
- 1 tsp salt
- 1/4 tsp baking powder
- 750 g mixed apples (Granny Smith and Honeycrisp apples), about 6 medium apples
- 100 granulated sugar
- 50 dark brown sugar
- 1 tsp cinnamon
- 1/4 tsp salt
- 1 tbsp cornstarch
- 1 tsp all purpose flour
- 1 egg
- 1 tbsp water
- ~1 tbsp granulated sugar or large sugar crystals
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