Homemade Chicken Fingers
Serve these tasty chicken fingers with carrot and celery sticks, and with salsa as a dip to get extra veggies in.
Ingredients
- 4 cups dry whole wheat bread crumbs
- 1 cup cornmeal
- 1 tbsp paprika
- 2 tsp celery salt
- 2 tsp onion salt
- 2 tsp poultry seasoning
- 1 tsp white pepper
- 1 tsp dried basil
- 1/2 tsp garlic powder
- 1/2 cup canola oil
- 2 lb boneless skinless chicken breasts
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