Baked French Toast - The BakerMama

Baked French Toast - The BakerMama

thebakermama.com

Crunchy on the outside but soft and eggy on the inside, scrumptious Baked French Toast is always a great way to feed a crowd at breakfast!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.

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Ingredients

  • 4 large eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup granulated sugar
  • Pinch of salt
  • 8 slices brioche or thick bread
  • 2 tablespoons granulated sugar
  • 2 teaspoons ground cinnamon

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