Curried Chicken, Arugula and Pineapple - Cookidoo® – la plataforma de recetas oficial de Thermomix®

Ingredients

• 14 ½ oz canned diced tomatoes
• 1 oz olive oil
• 1 oz sugar
• 28 oz chicken breasts, air-chilled, boneless and skinless
• 3 oz crème fraîche
• 1 tbsp curry powder
• 1 tsp salt
• ⅛ tsp ground cayenne pepper
• 10 whole wheat tortillas
• 2 oz arugula leaves
• 10 slices canned pineapple
• 5 - 6 sprigs cilantro leaves