Breakfast Recipes

Ingredients

• 2 burrito shells or wraps
• 2 potatoes, cut into slices with skins
• 1 small diced onion
• 1 small diced green or red pepper
• 1 small diced jalapeño pepper (Optional)
• 4 eggs
• 2 tablespoons of milk
• Vegetable oil
• Sour cream and shredded cheddar cheese
• Homemade salsa
• Salt and black pepper to taste
• Brown both sides of the burrito shells in a skillet over low heat. Remove.
• Brown the onion, green peppers, and jalapeño. Remove after onions and peppers are soft. Add to burrito.
• Spread sour cream and shredded cheese on burrito. Add salsa, and enjoy.