Snickers Brownies Recipe | Peanut Butter Chocolate Brownies
Featuring peanut butter, plenty of chocolate and a caramel topping these Snickers brownies are a decadent afternoon treat.
Ingredients
- 8oz / 225g / 1½ cups all-purpose or plain flour
- ¾ tsp baking powder
- ½ tsp bicarbonate of soda
- ½ tsp kosher salt
- 6oz / 175g / ¾ cup, packed peanut butter, smooth or crunchy
- 4oz /115g / ½ cup unsalted butter, softened
- 8oz / 225g / 1 cup granulated sugar
- 8oz / 225g / 1 cup, packed light brown sugar
- 3 large eggs
- ¾ tsp vanilla extract
- 6oz / 175g / 1 cup salted peanuts
- 9oz / 250g /1½ cups semi-sweet chocolate chips
- 2oz / 50g / 1 cup mini marshmallows
- 4fl oz / 120ml / ½ cup heavy or double cream
- 2oz / 6og /¼ cup butter, unsalted or salted
- 2oz / 6og / ½ cup salted peanuts, chopped
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