Dukkah
Dip a piece of bread in olive oil and then into this delicious dukkah (-dugga, -dukka). Great as a appetizer, origins in Egypt.
Ingredients
- 50 gram mixed nuts
- freshly ground pepper, black or white
- 10 gram fennel seeds
- 10 gram cumin seeds
- 10 gram dried thyme
- olive oil (for serving)
- bread (for serving)
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