Iced Gems Recipe | Dr. Oetker
Iced Gems Recipe: These iced gems are a nostalgic favourite that are simple and fun to whip up & enjoy! Put a batch in a bowl for a colourful party centrepiece. Get started! - One of hundreds of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.co.uk.
Cooking tools:
- Oven
- Baking sheet
- Baking parchment
- Mixing bowl
- Wooden spoon
- Rolling pin
- Fluted round cutter
- Spatula
- Refrigerator
- Cooling rack
- Sifter
- Whisk
- Measuring spoon
- Piping bag
- Closed star nozzle
- Food colouring dropper
- Fine-mesh sieve
Ingredients
- 75 g Unsalted butter
- 30 g Caster Sugar
- 115 g Plain Flour
- 225 g Icing Sugar
- 1 Dr. Oetker Free Range Egg White Powder Sachet
- 2 1/2 ml Dr. Oetker Madagascan Vanilla Extract (½ tsp)
- Dr. Oetker Red Food Colour Gel or any selection of Gel Food Colours
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