Grilled Salmon With Greek Orzo Salad
Grilled Salmon paired with a flavorful Greek Orzo Salad featuring fresh vegetables and herbs—perfect for summer gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Cooking tools:
- Grill
- Pot
- Stove
- Colander
- Mixing bowl
- Cutting board
- Chef's knife
- Spatula
- Tongs
- Serving bowl
- Plate
Ingredients
- 4 true north salmon fillets , skin removed
- kosher salt
- fresh ground black pepper
- 2 tablespoons fresh dill , stems removed , chopped
- 1/4 cup olive oil
- 1/2 small red onion , peeled and fine diced
- 1 cucumber , peeled , halved , seeded and cut into 1/2 inch dice
- 4 plum roma tomatoes , cut into 1/2 inch dice
- 1/2 cup black kalamata olive
- 1/2 lb orzo pasta , salad
- 1/3 cup extra virgin olive oil
- 1 lemon , zested and juiced
- 1/3 cup roughly chopped fresh dill
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