Korean Casserole Bibimbap Recipe
Korean food is especially popular these days! Today I made Korean bibimbap in a casserole pot, it was very delicious, and I will share it with everyone.
Keywords
- Korean Casserole Bibimbap
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Ingredients
- 200g North Pure Dagomi
- 2 tablespoons Korean Chili Sauce
- 1/2 root carrot
- 4 pcs spinach
- 80g Soy sprouts
- 100g Handrail melon
- 1 bacon
- 1 piece egg
- 3 pieces asparagus
- 2 tablespoons Sprite
- 2 tablespoons Soy sauce
- 1 tablespoon Corn oil
- 1 tablespoon White sesame
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