Chettinad Vegetable Curry Recipe - Awesome Cuisine

Ingredients

• Green brinjals – 200gms
• Potatoes – 200gms
• Onions – 2
• Beans – 100gms
• Cabbage – 150gms
• Peas – 150gms
• Oil – for frying
• Salt – as required
• Mustard seeds – 1/4 tsp
• Curry leaves – few
• Poppy seeds – 1 1/2 tblsp (soaked in hot water)
• Green or red chillies – 8
• Pepper – 1/4 tsp
• Ginger – 1/2 piece
• Garlic – 8 flakes
• Small onions (peeled) – 1 cup
• Aniseed – 1/4 tsp
• Cumin seeds – 1tsp