Pumpkin Blondie Cookies
Well I wasn't sure what to call these, but they are a sort of chewy moist cookie. They are super moorish, lovely and light. They happen to be gluten free,…
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Ingredients
- ½ cup rolled jumbo oats
- 1 cup ground almonds
- 1 cup oat flour made by blitzing a cup of oats to a flour.
- ½ cup coconut sugar
- ½ tsp salt
- ½ tsp cinnamon, ginger, all spice and mixed spice
- ¼ tsp ground cloves
- 1 tsp baking powder
- ½ cup pumpkin puree
- ½ cup peanut butter
- 1 tsp vanilla extract
- ¼ cup maple syrup
- 1 cup icing sugar
- 1 tbsp. cacao powder
- 1 tsp cinnamon
- 2-3 tbsp. almond milk
- 1 tbsp. maple
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