Carrot Cabbage Casserole Recipe from Fiji | Vegetarian Dish
Try this flavorful vegetarian dish from Fiji made with green cabbage, carrots, onions, sesame seeds, oil, salt, pepper, and nutritional yeast. Perfect for lunch or dinner! Follow our step-by-step...
Ingredients
- 4 cups of sliced green cabbage
- 4 - 6 thinly sliced carrots
- 2 sliced onions
- 2 cups of bread crumbs
- 0.25 cup of sesame seeds
- 2 tbsp of oil
- 1 tsp of salt
- 0.25 tsp of pepper
- 2 tbsp of nutritional yeast
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