One-pot Easy, Healthy Homemade Hamburger Helper - Alberta Milk

Name: One-pot Easy, Healthy Homemade Hamburger Helper - Alberta Milk
Ingredients: 1 1/2 lbs (700 g) lean or extra lean ground beef (you can also use ground chicken or turkey if you prefer); 4 cups (500 g) uncooked small pasta noodles (like macaroni); 1/2 onion, diced; 1/2 (large) red pepper, diced; 3 (large) mushrooms, diced; 1 cup (250 ml) frozen peas; 2 cloves (large) garlic, minced; 1/2-1 tsp (2-5 ml) pepper; 1 1/2 cups (375 ml) milk; 1 1/2 cups (375 ml) no salt added or low sodium chicken broth; 1- 680 ml jar tomato pasta sauce; 2 tsp (10 ml) Italian seasoning; 1 tsp (5 ml) red pepper flakes, approximately; 3 cups (750 ml) cheddar cheese, shredded

albertamilk.com

This homemade hamburger helper is the perfect example of a simple, nutritious and delicious meal.

View full recipe on albertamilk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at albertamilk.com.

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Ingredients

1 1/2 lbs (700 g) lean or extra lean ground beef (you can also use ground chicken or turkey if you prefer)
4 cups (500 g) uncooked small pasta noodles (like macaroni)
1/2 onion, diced
1/2 (large) red pepper, diced
3 (large) mushrooms, diced
1 cup (250 ml) frozen peas
2 cloves (large) garlic, minced
1/2-1 tsp (2-5 ml) pepper
1 1/2 cups (375 ml) milk
1 1/2 cups (375 ml) no salt added or low sodium chicken broth
1- 680 ml jar tomato pasta sauce
2 tsp (10 ml) Italian seasoning
1 tsp (5 ml) red pepper flakes, approximately
3 cups (750 ml) cheddar cheese, shredded