ragi malt | Food Stuff
Ragi malt might be just the side dish you are searching for. This recipe serves 1. One serving contains 489 calories, 11g of protein, and 27g of fat. For 82 cen
Ingredients
- Buttermilk as needed
- Cumin
- Curry leaves
- Coriander leaves few chopped finely
- Few drops of ghee (optional, if making for babies do use, it helps to swallow the porridge easily)
- Milk as needed
- 4 tbsp. (¼ cup) Ragi flour / finger millet
- Oil or ghee
- Salt to taste
- 1 ½ tbsp. sugar or jaggery or any other sweetener (optional)
- 1 cup Water
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