Earl Grey Yogurt Cake with Strawberries

Name: Earl Grey Yogurt Cake with Strawberries
Ingredients: 3/4 cup (150 grams) granulated sugar -; 1 tablespoon Earl Grey tea leaves -; 2 large eggs -; 1 cup (226 grams) plain whole-milk yogurt (regular or Greek) -; 1/2 cup vegetable oil, canola oil, or olive oil, plus more for coating the pan -; 1 teaspoon vanilla extract -; 2 teaspoons baking powder -; 1/2 teaspoon kosher salt -; 1 1/2 cups (192 grams) all-purpose flour -; 2 cups fresh strawberries, hulled and quartered -; 1 tablespoon granulated sugar -; Plain whole-milk yogurt (regular or Greek) -

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Preheat the oven, and prepare baking dish: Preheat the oven to 350°F. Grease a 9-inch round cake pan or springform pan lightly with oil. If using a round cake pan, trace a circle on a piece of...

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Ingredients

3/4 cup (150 grams) granulated sugar -
1 tablespoon Earl Grey tea leaves -
2 large eggs -
1 cup (226 grams) plain whole-milk yogurt (regular or Greek) -
1/2 cup vegetable oil, canola oil, or olive oil, plus more for coating the pan -
1 teaspoon vanilla extract -
2 teaspoons baking powder -
1/2 teaspoon kosher salt -
1 1/2 cups (192 grams) all-purpose flour -
2 cups fresh strawberries, hulled and quartered -
1 tablespoon granulated sugar -
Plain whole-milk yogurt (regular or Greek) -